Meat of the best quality from
sustainable breeding practices

We attach the greatest importance to natural breeding practices, species-appropriate husbandry and feeding when selecting our products. In the countries of origin, our meat is processed, packed and transported in accordance with the strictest hygiene standards. Through regular controls of the production, processing and transport chains, we make sure that you always receive imported meat of the best quality.

Profit from our expertise across the entire supply chain. We will be happy to advise you on quality, origin, cut specifications, individual product composition, and many other criteria.

Our range of meat


With its high-quality protein, fat-soluble vitamins, minerals and trace elements, beef plays an important role in a balanced diet.


We mainly import pork from our neighbouring countries of Germany and Austria.  


We import lamb from the most diverse climate zones around the world.  


As all our veal comes from Europe and matures within three days, we can also import veal into Switzerland at short notice.


Poultry is very popular as a low-fat source of easily digestible protein, vitamins and minerals.


Our range of game includes venison, roe deer and wild boar. The game imported from Germany, Austria and Spain is procured exclusively from controlled and professional hunting.


Our range includes a wide diversity of cuts. Our fresh and frozen horsemeat is available throughout the year.

Animal by-products

Are you interested in animal by-products? We will certainly be able to find what you are looking for - even specialities such as calf's liver, beef tongue or ox cheek.

Do you have any questions?

Contact us. We are here to help you.